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Bunchrew House Hotel
The food too is superb. Chef Walter Walker currently holds 2 AA Rosettes. His cooking is a fusion of Scottish and European styles using the best of ingredients from the Highland Larder. His menus are complemented by a fine selection of over 70 different wines to suit every palate.
Dine in style in the Kingsmills Restaurant
Choose to dine in the Kingsmills Restaurant at the Kingsmills Hotel and you'll be assured of great service from a team who's aim is to make sure you have the best evening possible. With menu's created using a variety of fresh local produce where ever possible. You'll be seated in a modern restaurant, the tables are dressed with linen and the cutlery is silver. Meals are served from 6.30pm -9.30pm daily. To complement the menu specialist wine suppliers Corney & Barrow provide us with wines to suit all tastes. So if you are planning an intimate dinner for 2 by candlelight or dinner with friends and family come to the Kingsmills Hotel.
Special offer available throughout May and June for you to enjoy, 2 courses for 2 adults dining from the a la carte menu for only £20.00 per person, sign up and receive your voucher directly to your inbox.
There is also free carparking at the door, three acres of gardens and spacious bedrooms many with garden views if you decide that you need more than a night to enjoy your time at the hotel.


